Woodland On-Farm Dinner

Begin with a guided walk through the forest with Jason Dodge, an experienced Forest Planner and Horticultural Technician who has a deep knowledge and appreciation of the woods. Along the way discover the story of our mixed forest, learn why healthy forests matter, and take time to soak in the surrounding beauty and birdsong. Then gather under the canopy as Chef Matthew and his culinary team offer an outdoor feast cooked over an open fire, with our own farm-fresh food served buffet-style and from live cooking stations.

Tickets $90 pp. Please note this is a rugged outdoor event. We recommend sturdy footwear and weather appropriate clothing. A vegetarian option is available upon request but we are unable to accommodate other dietary restrictions or special meal requests for this event.