Harvest On-Farm Dinner
October 4, 2026
Harvest On-Farm Dinner
Celebrate local food and enjoy the unique flavours of the fall season. First, join Farm Manager David Alexander for a walking tour of our historic farm. Meet our special breed of Soay sheep, peek into the greenhouse and snack on edible flowers in the Chef’s Garden. Then come into our historic schoolhouse for a 4-course plated meal featuring meat, vegetables, herbs, flowers, and honey–all produced right here.
Date: Sunday October 4
Time: 4:30-8:00 pm
Cost: $90 includes your farm tour, 4-course plated dinner and a glass of local wine or beer per person.
Food Restrictions: We gladly accommodate medical and religious food restrictions. Please arrange these at least 14 days in advance through your ticket purchase or by calling (519) 824-7898
Tickets available soon.
What to wear: Dress is casual. Sturdy footwear is wise for the farm tour portion of the event.
Questions? Call 519-824-7898 or email events@crieffhills.com